Don’t just visit the South West – Experience it!

The South West of Western Australia is a feast for your senses. Taste the amazing food, smell the crisp bouquets of award winning wines, view the spectacular landscapes, hear the parrots calling as you wake and feel the warm welcome of the locals. Your holiday will be all this and more. See the local produce, go on a truffle hunt, learn new recipes as you cook with local chefs, explore a vineyard, taste some of the regions wines, walk amongst the trees. Don’t just visit the South West – Experience it!

The Wine & Truffle Company has joined with the specialty travel company, Where Next Travel to offer you an exclusive food and wine tour of the Southern Forest Region of Western Australia. Where Next Travel specialises in tours from around the world that offer you the opportunity to really experience a destination, from food and wine, to wildlife, retreats for couples and exclusive family holidays

For more information click here

 THIS WEEKEND!

Come on down and join us for this fantastic event.

Truffle Hill Wines has recently been named as a 5-Star Winery in the James Halliday Australian Wine Companion.

To read the reviews in the James Halliday Wine Companion click here and to purchase any of the above wines, simply click on the link of your preferred wine.

Truffle Hill Wines were recently awarded Bronze in 3 categories at the Perth Royal Wine Show in early October.

The truffle season has officially closed for the year but that does not mean our truffles are any less prominent in the culinary skills of WA cooks.

The truffle season is nearing its end but that does not mean the hype about The Wine & Truffle Co’s Superior Perigord Truffle is quietening – au contraire!

With the truffle season in full swing, The Wine & Truffle Co has teamed up with Mariosarti Bistro for the second year in a row for what is set to be a fantastic night of truffles and wine.

Hurry and head down to Manjimup for our decadent degustation dinner at The Wine & Truffle Co’s Gourmet Cafe and Cellar Door next Friday August 5. 

Our very own French Perigord Truffles were sent to France to be served to guests at the Australian Embassy in Paris for a prestigious historical dinner on 25 June.

A team of Le Cordon Bleu students were present to assist Chef Tony Bilson in the preparation and organisation of the event.

The Wine & Truffle Co is making headlines all over Australia! Everyone from the Northern Territory to The West and the Gold Coast are talking about our fresh truffles.

The Wine & Truffle Co was on Postcards WA on Channel Nine and WIN last Sunday.

While leaves are dropping, our prices drop! Don't miss out. Some of our stock of Truffle Hill wines is almost gone. No freight charges when you order a case.

As excitement grows at the farm and the dogs start refining their noses, even Sydney siders are taking note of The Wine & Truffle Co.

The Wine & Truffle Co is making it big and everyone’s noticing! Postcards WA on Channel 9 and WIN will be running a feature on our amazing Truffière and delicious truffles.

With the truffle season quickly approaching, truffle hunters are getting ready for the annual pursuit of the delicacy and it’s not just chefs taking note.

With the truffle season approaching excitement is slowly creeping under people’s skin and buzz about the Western Australian truffle season is starting in the media around the world. 

Finding unique tourist activities to partake in can be a tough ask. Most major cities offer adventure parks and guided tours sure, but if you’re after something that little bit different it can be a tad more difficult. Sometimes you have to venture off the beaten track to find something truly unique.

Well it doesn’t get much more off the beaten track than a gourmet truffle hunt tour for two at The Wine and Truffle Co just outside Pemberton for only $99! Now in case you’re confused, this isn’t some kind of delayed Easter ritual – you’ll be hunting the rare, valuable and incredibly tasty truffle that grows underground. Truffle tours run from June through to August each year and you’ll join The Wine and Truffle Co’s team of truffle hunting dogs as they spend two and a half hours sniffing out the best truffles that the area has to offer.

This offer is only available until the 15th of May so be quick!

They say a change is as good as a rest! However, we can assure you, we rest not, and in recent weeks we have undergone quite a makeover. They also say, a change for the better is good for the soul, and we are happy to announce that the heart and soul of The Wine and Truffle Co has taken on a new lease of life and looks 10 years younger! Can’t say that for the staff though.....sshh – they’re out hunting truffles.

The Wine & Truffle Co's picturesque Manjimup grounds are now available for weddings and receptions. The scenic grounds are surrounded by Karri and Jarrah forests, providing the perfect tranquil setting for your special day. 

The Wine & Truffle Co recently received the highest accolade from someone who knows truffles the world-over best. Commonly referred to as ‘the gourmet food and truffle pope’ of Germany, Ralf Boss was taken aback by the outstanding quality of truffles produced by The Wine & Truffle Co.

Western Australia has hundreds of ‘hidden gems’ scattered over the land, The Wine and Truffle Co is one such gem. Located in the pretty timber town of Manjimup, The Wine and Truffle Co are the largest producers of ‘black gold’ in the southern hemisphere.

Here you are able to enjoy a refreshing glass of award-winning Chardonnay at the Wine and Truffle Cafe before embarking on a truffle hunt lead by one of our team.

Close to 1500 visitors descended upon Manjimup around mid-March, ready for The West Australian Great WA Bike Ride.

Some arrived ahead of time to explore the exciting attractions and rural scenery that Manjimup has to offer.   This included of course, the Wine and Truffle Cafe, where visitors enjoyed a gourmet truffle lunch right here in Manjimup.

On Sunday in the Escape mag, there was article written by Bill Johnston as a guest of Tourism Western Australia about the amazing experience the truffière provides.

This town is tops for tackling trees and sampling black gold, writes Bill Johnston

Mark, released the summer menu for the truffle cafe today, check it out here.

for bookings please ring 08 9777 2474 or email us at cafe@wineandtruffle.com.au

We are excited to see the tapas menu being recieved well and will be a major highlight in our soon to be released function menu which can be booked all year round.

Madeleine is running a special for the month of January.

You can buy a case of our award winning Truffle Hill Merlot 2008 for only $175. Shipping outside Western Australia is only an added $10

Cal Madeleine on 08 9387 2276

Dux Restaurant have released their sample menu for the upcoming 2010 Truffle Degustation held on Monday 2nd August.

Congratulations to the following winners of the Mundaring Ruffle Festivale Truffle hunt Competition for Week 4.

Margaret O'Sullivan and Christl Kupsh

Congratulations to the following winners of the Mundaring Ruffle Festivale Truffle hunt Competition for Week 3.

Judy Desmond and Maria Coito

Bouchon Bistro confirms the Degustion dineer with the Wine & Truffle Co

Congratulations to the following winners of the Mundaring Ruffle Festivale Truffle hunt Competition for Week 2.

Alison Lee and Robyn Owens

As WA's truffle season got underway on Saturday, one of the world's top chefs, Thomas Keller from California's French Laundry restaurant, waited for news from Manjimup.

Congratulations to the following winners of the Mundaring Ruffle Festivale Truffle hunt Competition for Week 1.

Jennifer Keane and Angela Wilcox

7th Annual Manjimup Truffle Dinner held at Gala Restaurant.

With the Truffle Season fast approaching, many restaurants and chefs are getting excited about the this years expected crop.

We are very excited to announce that Andy will attend the Truffle Affaire on Sunday 30 May and give us his thoughts on the precious black truffle. 

Restaurant Amusé have released their sample menu for the upcoming 2010 Truffle Season.

The Wine & Truffle Company is delighted to announce that Sophie Zalokar has agreed to take on the role of Culinary Creator for the Truffle Affaire 2010. Sophie Zalokar is a dedicated country chef, food author and Slow Food Southern Forests Leader; who will inspire Truffle Affaire guests with the history and mystery of the black truffle. The gala Season Opening Truffle Affaire events are on Saturday 29th May and Sunday 30th May 2010 at the Wine and Truffle Company in Manjimup.

Restaurant Amusé have released their sample menu for the upcoming 2010 Truffle Season.

The popular George Street Bistro have finalised their Degustation menu for the 2010 Truffle Season.

With the upcoming Truffle Season, Divido are having their annual Truffle Degustation night.

Here are a couple of great articles written by fans of the Wine and Truffle Co.

Chubby Hubby visited the farm recently and wrote some great articles on the Wine & Truffle Company.

The Wine & Truffle Company is pleased to announce that the 3rd Annual Truffle Affaire will once again be hosted by Verity James who will lead guests through a day designed to excite the senses.

The hazelnuts are on the drying racks - looking and smelling delightful....

With the 2010 vintage looming our wine maker, Mark Aiken, has written a preview the upcoming vintage.

It’s shaping up well and Mark has written his thoughts on the coming Truffle Hill Wines vintage plus had a look at the weather over the past year in Manjimup that has contributed to why things are looking so good.

Read the full report here.

This week we had a couple of special visitors at the farm from Korea, Sung Woo Park and Daniel Henney .

Pictured (left to right) Tourism Manager Paul Nolan, Frances Lee Truffle Hunter with Sunny & Izzie..- Daniel Henney and Korean Iron Chef Sung Woo Park

Show success for Truffle Hill Wines

It's not just us that think that Truffle Hill Wines are great. Truffle Hill Sauvignon Blanc Semillon 2009 has taken out the Best White Blend Trophy at the 2010 RSM Bird Cameron Timber Towns Regional Wine Show.

The 2010 RSM Bird Cameron Timber Towns Regional Wine Show, covers the Manjimup, Pemberton and Blackwood Valley regions.

Gourmet truffle products: a chef’s best friend

Finding truffle recipes for gourmet truffle products

A little oomph in the kitchen can sometimes be what is needed to turn a dish from something everyday into something special. With our gourmet truffle products that “wow factor” can be easy to find.

Summer in the Trufferie

We get asked a lot if we take a break in summer.

Hardly! Truffles may be harvested in winter but that doesn’t mean that things aren’t happening in the background.

Don’t forget to visit the Wine and Truffle Cellar door at Manjimup these holidays.

For those venturing to the south-west for Christmas we’ll be open over the Festive Season every day except for except  Christmas Day and Boxing Day (25th and 26th December).
 

The new Perth office of the Wine and Truffle Co was"officially" opened last week.

John O'Donnell, WIne and Truffle Co. Director (left) and Alan Nelson, Wine and Truffle Co. CEO celebrate the opening of the new Wine and Truffle Perth office in Jolimont.